Med New Years Eve


SUPPERCLUB PARTY

DATE
Wed Dec 31, 2014 at 9pm - Sun Jan 1, 2017 at 3am

LOCATION
Med Bar & Grill
3500 St. Laurent
Montreal, Quebec
Canada

PARTY INFO
• 400 people
• Avg age: 24-28

DRESS CODE
No: running shoes, caps, jerseys, baggy pants, torn jeans

Sorry, tickets for this event are not available at this time.
Add your contact info below to be informed when tickets become available.



HERE ARE SOME SIMILAR PARTIES THAT HAVE TICKETS AVAILABLE:


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  • Montreal's Official source for New Year's Eve events
  • NO credit card fees
  • Physical tickets: you only pay a small 20%-40% deposit to reserve your ticket and pay the balance when you pick up your physical tickets
  • Willcall and Eticket events require full payment, just show your receipt at the door
  • Secure Online Payments for USA & Canada credit cards

EVENT DESCRIPTION
















MENU DE REVEILLON DU JOUR DE L’AN




CANAPÉS


Huître au prosecco et concombre

Oyster with prosecco and cucumber

Longe d’agneau marinée, sauce au porto

Marinated lamb loin with porto sauce

Pince de crabe des neiges, trempette à la mangue

et au piment poblano

Snow crab claw with mango and poblano cocktail sauce


ANTIPASTO

Tartare de thon au miso épicé, couscous, avocat, tobiko,

concombre et tomates cerise

Tuna tartar with spicy miso sauce, couscous, avocado, tobiko,

cucumber and cherry tomatoes


PASTA

Ravioli aux champignons sauvages et joue de veau fumées,

roquette et huile de truffe

Ravioli with wild mushrooms and smoked veal cheeks,

arugula and truffle oil


CARNE - PESCE

Filet mignon de boeuf sauce au porcini, purée de pomme

de terre au homard, tomates cerise rôtis et cresson de fontaine

Filet mignon with porcini sauce, lobster mash potatoes,

roasted cherry tomatoes and water cress

ou/or

Bar du chili poêlé, concassé de tomates fraîches et semi-séchées,

riz impérial au parmesan et sauté de bette à carde

Pan seared chilean sea bass, fresh tomato and semi-sundried

tomato salsa,forbidden rice with parmesan and swiss chard


IL DOLCE

Budino au chocolat et fruits de saison

Chocolate budino with fresh seasonal fruit

Flûte de champagne - Champagne flute

COMMON QUESTIONS


    What is "Open Bar"?

    Open Bar means you don't need to pay for alcohol! Just go to any bar in the venue and ask for a drink.

    What is "VIP Treatment"?

    "VIP Treatment" is equivalent to "Open Bar" -- you don't need to pay for alcohol! Just go to any bar in the venue and ask for a drink.

    What is "Cash Bar"?

    Cash Bar means you need to pay for your drinks.

    WHERE do we pick up tickets?

    We have several pickup locations in downtown Montreal. During checkout you choose your desired location. The address will also be included on your emailed receipt. Here is the current list of pickup locations

    WHEN do we pick up tickets?

    The pickup dates are Dec 30th & 31st, 1PM-8PM. You choose your desired pickup date during checkout.

    Can a different person pick up tickets for me?

    Yes, but they must bring a copy of the receipt (printed copy or on their phone) and must show us 2 pieces of ID.

    What are "Line Bypass" tickets?

    Line Bypass tickets are more exclusive -- they let you bypass the regular line up and get in before everyone else.

    What is "Bottle Service" / "Bottle Packages"?

    These packages get you your own reserved area at the club, your own bottles of alcohol, and a waitress to order additional drinks from (instead of waiting at the bars). If you're with a group, check out the "per person" price of the packages because Bottle Packages may come out less expensive per person.

    What does "Early bird" / "Advance" mean?

    These are price levels. Ticket prices start low in Oct/Nov and increase the closer it gets to Dec 31. The least expensive are "Early Bird", then "Advance", then "Regular". The tickets are exactly the same -- only the pricing is different.


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